Module destined to the elaboration of meatballs and / or croquettes by rolling with a finished in hand-crafted. The unique design of the lubrication system prevents the adhesiveness of the dough to the roller and allows the use of flavored oils or wine to give a distinctive flavor to the dough. Ready to be connected to any stuffer. Characteristics: — Splitting head and cutting using blades or lyres (2/4 outputs). — Head with flow distributor and cut by blades or lyres. (6/8 outputs) — Variable cutting speed. — Weight regulation from the stuffer panel. — Different formats depending on the diameter and weight of the product to be obtained. — Metal belt conveyor with adjustable speed. — Pneumatic operation. — Timed addition of lubricant in the rolling. — Pushbutton control panel.
Технические характеристики
CharacteristicsFinished productmeatballOperational modeautomaticThroughput
150 p/min
