For cooking vegetable (tomato, courgette, aubergine) and fruit (apple, peach, apricot) puree and sauces with pieces. For pre-heating creams to be passed through a strainer, enzyme inactivation, for hot breaks and ready sauces. Steam heating with rotating coil or wall-mounted coil with mixer. It is also used to prepare caviar, letcho, ikra, lutenitsa, ajvar, ketchup.
Технические характеристики
CharacteristicsTypesteamFood productfor vegetablesOther characteristicswith mixer
