GKX-5012- β(1-4,6)-Galactosidase (jack bean) (formerly ProZyme). Enzyme hydrolyses nonreducing terminal Galβ(1-6)GlcNAc and Galβ(1-4)GlcNAc. Galβ(1-3)GlcNAc is hydrolyzed slowly. The relative rates of hydrolysis are: β(1-6), 100%, β(1-4) 75%, and β(1-3), 1%. Galβ(1-6) and Galβ(1-3) can also be released from other aglycones although the rates of hydrolysis are variable. Includes 5x reaction buffer [250 mM sodium citrate phosphate (pH 3.5)]

Exoglycosidases

Доставка импортных компонентов по России от 3х недель транспортными компаниями СДЭК, Деловые Линии, Major Express.

Оплата физическими и юридическими лицами безналичным расчетом.

Цена может измениться после запроса у поставщика!

Артикул: GKX-5012 TME арт.: GKX-5012

Продавец

Технические характеристики

Enzyme Applications	The enzyme has been extensively used for the study of isolated glycans, glycolipids and glycoproteins.
Enzyme Formulation	Lyophilized from 20 mM sodium citrate/phosphate pH 6.0.
Enzyme Source	Jack bean.
Enzyme Specificity	Gal(1-3)GlcNAc is hydrolyzed slowly. The relative rates of hydrolysis are: (1-6), 100%, (1-4) 75%, and (1-3), 1%. Gal(1-6) and Gal(1-3) can also be released from other aglycones although the rates of hydrolysis are variable.
Enzyme Unit Definition	One unit is defined as the amount of enzyme required to hydrolyze 1 mole of pNP-ß-D-galactopyranoside per minute at pH 3.5 and 37C.
Molecular Weight	~75 kDa
Unit	5 U
pH Range	3.5-4.5